产品介绍:
产品说明
一般描述
1-Octen-3-ol occurs naturally in mushrooms. It is the most prominent odor volatile produced by fungi such as Aspergillus, Penicillium and Fusarium species. 1-Octen-3-ol is also formed in major quantity when soybeans are soaked in water as a pretreatment before soymilk production. It is also a potent mosquito attractant.
包装
100 g in glass bottle
1 kg in glass bottle
其他说明
天然存在:苜蓿、熟洋蓟、鱼、蘑菇、豌豆、大豆、小麦面包、茶叶和牛肉。
基本信息
线性分子式 | CH3(CH2)4CH(OH)CH=CH2 |
分子量 | 128.21 |
FEMA编号 | 2805 |
Beilstein | 1744110 |
EC 号 | 222-226-0 |
MDL编号 | MFCD00004589 |
PubChem化学物质编号 | 329830535 |
Flavis编号 | 2.023 |
产品性质
质量水平 | 400 |
等级 | FG Halal Kosher natural |
agency | follows IFRA guidelines |
reg. compliance | EU Regulation 1223/2009 EU Regulation 1334/2008 & 178/2002 FDA 21 CFR 172.515 |
测定 | ≥95% |
折射率 | n |
bp | 84-85 ℃/25 mmHg (lit.) |
密度 | 0.837 g/mL at 20 ℃ 0.83 g/mL at 25 ℃ (lit.) |
文件 | see Safety & Documentation for available documents |
性状检查 | mushroom; musty; earthy |
application(s) | flavors and fragrances |
食品过敏原 | no known allergens |
致敏芳香化合物 | no known allergens |
SMILES string | CCCCCC(O)C=C |
InChI | 1S/C8H16O/c1-3-5-6-7-8(9)4-2/h4,8-9H,2-3,5-7H2,1H3 |
InChI key | VSMOENVRRABVKN-UHFFFAOYSA-N |
安全信息
象形图 | |
警示用语: | Danger |
危险声明 | H301 - H315 - H317 - H332 |
预防措施声明 | P261 - P264 - P280 - P301 + P310 - P302 + P352 - P304 + P340 + P312 |
危险分类 | Acute Tox. 3 Oral - Acute Tox. 4 Inhalation - Skin Irrit. 2 - Skin Sens. 1 |
储存分类代码 | 6.1C - Combustible, acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects |
WGK | WGK 2 |
闪点(F) | 154.4 °F - closed cup |
闪点(C) | 68 ℃ - closed cup |