产品说明
一般描述
Maltol is an important food additive, which finds applications as a potent flavor enhancer to modify or enhance the flavor in the food and beverage industry. Some of the sources of maltol include bread crusts, baked cereals, coffee, caramelized food products, pyrolysis of sucrose, etc.
应用
Maltol may be used as an analytical reference standard for the quantification of the analyte in:
- Synthetic and commercial food samples using UV–Vis spectrophotometry with chemometrics methods.
- Food and beverage matrices using FIA-direct chemiluminescence procedure.
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
基本信息
经验(实验)分子式 | C6H6O3 |
分子量 | 126.11 |
Beilstein | 112169 |
EC 号 | 204-271-8 |
MDL编号 | MFCD00006578 |
PubChem化学物质编号 | 329751660 |
NACRES | NA.24 |
产品性质
质量水平 | 100 |
等级 | analytical standard |
测定 | ≥97.0% (GC) |
自燃温度 | 1364 °F |
保质期 | limited shelf life, expiry date on the label |
expl. lim. | 25 % |
technique(s) | HPLC: suitable gas chromatography (GC): suitable |
mp | 159-162 ℃ 160-164 ℃ (lit.) |
application(s) | cleaning products cosmetics flavors and fragrances food and beverages personal care |
格式 | neat |
SMILES string | CC1=C(O)C(=O)C=CO1 |
InChI | 1S/C6H6O3/c1-4-6(8)5(7)2-3-9-4/h2-3,8H,1H3 |
InChI key | XPCTZQVDEJYUGT-UHFFFAOYSA-N |
安全信息
象形图 | |
警示用语: | Warning |
危险声明 | H302 |
预防措施声明 | P264 - P270 - P301 + P312 - P501 |
危险分类 | Acute Tox. 4 Oral |
储存分类代码 | 11 - Combustible Solids |
WGK | WGK 2 |
闪点(F) | Not applicable |
闪点(C) | Not applicable |