产品说明
一般描述
ISO 委员会在 ISO 10272-1:2006 (E) 规范中推荐使用 Bolton 肉汤基础来选择性增加食物来源弯曲杆菌种。
应用
for the selective enrichment of Campylobacter species from foods
制备说明
Suspend 13.8 grams in 472.5 ml distilled water. Boil to dissolve the medium completely. Sterilize by autoclaving at 15 lbs pressure (121℃) for 15 minutes. Cool to 45-50 ℃ and aseptically add rehydrated contents of 1vial of Bolton Selective Supplement (Cat. No. 40568) and 25 ml of sterile lysed defribinated horse blood. Mix well before dispensing into sterile tubes.
附注
We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
法律信息
GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany
基本信息
| NACRES | NA.85 |
产品性质
| 质量水平 | 200 |
| agency | according to ISO 10272-1:2017 |
| 无菌性 | non-sterile |
| 形式 | powder |
| 保质期 | limited shelf life, expiry date on the label |
| 组成 | enzymatic digest of animal tissues, 10 g/L α-ketoglutaric acid, 1.0 g/L lactalbumin hydrolysates, 5.0 g/L sodium carbonate, 0.6 g/L sodium chloride, 5.0 g/L sodium metabisulfite, 0.5 g/L sodium pyruvate, 0.5 g/L yeast extract, 5.0 g/L |
| manufacturer/tradename | NutriSelect® Plus |
| technique(s) | microbiological culture: suitable |
| 最终pH | 7.4±0.2 (25 ℃) |
| application(s) | clinical testing food and beverages pathogen testing sample preparation microbiology |
| 储存温度 | 2-8℃ |
| 适用性 | selective for Campylobacter spp. |
安全信息
| 象形图 |   |
| 警示用语： | Danger |
| 危险声明 | H317 - H318 |
| 预防措施声明 | P261 - P272 - P280 - P302 + P352 - P305 + P351 + P338 - P333 + P313 |
| 危险分类 | Eye Dam. 1 - Skin Sens. 1 |
| 储存分类代码 | 11 - Combustible Solids |
| WGK | WGK 3 |
| 闪点(F) | Not applicable |
| 闪点(C) | Not applicable |
| 个人防护装备 | dust mask type N95 (US), Eyeshields, Gloves |
