产品介绍：
产品说明
包装
1, 5, 25 g in poly bottle
应用
Enzyme which breaks down the cell walls of bacteria; used to prepare spheroplasts.
单位定义
One unit will produce a ΔA450 of 0.001 per min at pH 6.24 at 25℃, using a suspension of Micrococcus lysodeikticus as substrate, in a 2.6 mL reaction mixture (1 cm light path).
外形
Lyophilized powder containing sodium chloride and sodium acetate
制备说明
3× Crystallized
基本信息
| 酶学委员会(EC)编号 | 3.2.1.17 ( BRENDA | IUBMB ) |
| EC 号 | 232-954-0 |
| MDL编号 | MFCD00131557 |
| NACRES | NA.54 |
产品性质
| 生物来源 | chicken egg white |
| 质量水平 | 200 |
| 类型 | Grade VI |
| 形式 | lyophilized powder |
| specific activity | ≥35,000 units/mg protein (E |
| 分子量 | ~14.3 kDa |
| 组成 | Protein, ≥80% |
| 储存温度 | −20℃ |
安全信息
| 储存分类代码 | 13 - Non Combustible Solids |
| WGK | WGK 2 |
| 闪点(F) | Not applicable |
| 闪点(C) | Not applicable |
| 个人防护装备 | Eyeshields, Gloves, type N95 (US) |
