产品说明
一般描述
Gliadin is a class of glutamine containing, alcohol soluble proteins separable from wheat and rye glutens known as the prolamins.
免疫原
天然和热处理的小麦醇溶蛋白
应用
Rabbit anti-gliadin (wheat)-peroxidase conjugate antibody can be used for immunoblot and ELISA(1:1000).
生化/生理作用
Gliadin proteins are associated with the harmful effects of celiac disease and gluten sensitive enteropathy in humans, causing characteristic changes in the small intestinal mucosa. In such cases, strict compliance to a gluten-free diet is usually recommended.
醇溶蛋白是一类含有谷氨酰胺的醇溶性蛋白质，来自于小麦和黑麦麦麸，又称为谷醇溶蛋白。这些蛋白质与人乳糜泻和谷蛋白敏感性肠病的有害作用有关，可引起小肠粘膜的特征性改变。在这种情况下，通常建议严格遵守无麸质饮食。
外形
Solution in 0.01 M phosphate buffered saline, pH 7.4, containing 1% bovine serum albumin and 0.05% MIT
制备说明
Prepared by the two-step glutaraldehyde method described by Avrameas, S., et al., Scand. J. Immunol., 8, Suppl. 7, 7 (1978).
免责声明
Unless otherwise stated in our catalog or other company documentation accompanying the product(s), our products are intended for research use only and are not to be used for any other purpose, which includes but is not limited to, unauthorized commercial uses, in vitro diagnostic uses, ex vivo or in vivo therapeutic uses or any type of consumption or application to humans or animals.
基本信息
| MDL编号 | MFCD00162321 |
| NACRES | NA.46 |
产品性质
| 生物来源 | rabbit |
| 质量水平 | 200 |
| 偶联物 | peroxidase conjugate |
| 抗体形式 | fractionated antiserum |
| antibody product type | primary antibodies |
| 克隆 | polyclonal |
| 形式 | PBS solution |
| species reactivity | barley, oats, rye, soy wheat |
| should not react with | rice, potato |
| technique(s) | direct ELISA: 1:1,000 dot blot: 1:500 immunoblotting |
| 运输 | dry ice |
| 储存温度 | −20℃ |
安全信息
| 象形图 |  |
| 警示用语： | Danger |
| 危险声明 | H317 - H334 |
| 预防措施声明 | P261 - P272 - P280 - P284 - P302 + P352 - P333 + P313 |
| 危险分类 | Resp. Sens. 1 - Skin Sens. 1 |
| 储存分类代码 | 12 - Non Combustible Liquids |
| WGK | WGK 3 |
| 闪点(F) | Not applicable |
| 闪点(C) | Not applicable |
