Diethylene Glycol

二乙二醇

蔗果十一糖, Fructo-oligosaccharide DP11/GF10

单岩藻基乳糖-N-六糖 III, MFLNH III

SAPO-11, SSA: 180 ㎡/g, Pore volume: 0.19-0.23 ㎡/g

4-氯苯乙基氯化铵, 4-Chloro-phenethylammonium chloride

2-(4-氟苯基)乙胺氢碘酸盐, 2-(4-Fluorophenyl)ethylamine Hydroiodide

吡啶氢碘酸盐, Pyridine Hydroiodide

盐酸异戊胺, Isopentylamine Hydrochloride

二丙胺氢碘酸盐, Dipropylamine Hydriodide

Dimethylamine Hydrobromide

二甲基溴化铵